Crunchy , sweet and salty bites along with loaded health benefits.
Let us see together How to eat it? and How to make it?
How to eat it?
Eat it as a snack anytime during the. day, serve it with tea/coffee, playtime kids snacks.
Ingredients
2 big sweet potatoes washed and thinly sliced🥥
1 tbsp coconut oil (any other oil of choice)
1 tbsp salt
1/2 tsp red chilli powder
Recipe
👩🍳 Preheat the oven to 120 degree C for 10-15 minutes and remove the baking tray
👩🍳 Mix the sliced sweet potatoes with oil in a bowl
👩🍳 Add salt, red chilli powder and mix well
👩🍳 Let the mix marinate for 10-15 minutes
👩🍳 Lay the baking tray with baking paper and spread the slices in single layers across the whole space
👩🍳 Keep the tray in the oven and allow them to bake for approx an hour depending on how thick your potato slices are
👩🍳 Keeping flipping the sides of the slices in intervals of 10-15 minutes to ensure they are not getting burnt
👩🍳 After approx an hour take them out, let rest for 10 minutes and serve immediately
Total
1..5 hour
.😃😃😃 If you like the recipe or have any questions please consider writing a comment. It will help me and other readers who are looking for a recipe online. 😃 😃😃